- In a separate bowl, combine graham cracker crumbs, melted butter, and a sprinkle of cinnamon.
- Top each stuffed apple with the graham cracker mixture, pressing lightly.
- Place the stuffed apples in a baking dish and drizzle with lemon juice.
- Bake for 25-30 minutes or until the apples are tender and the cheesecake filling is set.
- Let the apples cool slightly before serving.
- Enjoy your decadent cheesecake stuffed baked apples.